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Effective management of sensitive teeth
Effective management of sensitive teeth
Do you suffer from hot or cold sensitivity? Does cool air bother your teeth? If the answer to these questions is yes, then you should speak to your dentist about treatment for sensitive teeth.
Sweet, sweet Cat Island
Sweet, sweet Cat Island
Cat Island sweet aye! This is a saying I've heard for as long as I can remember, so given the opportunity by the Bahama Out Island Promotion Board to check out how this saying came to be, I packed my "Georgie bundle" to continue on the Family Island jaunt that I started last year.
Dancehall Legend Busy Signal To Headline Guyana Independence Celebration In Brooklyn On June 11 & Receive Congressional Honor
New Yorkers will join the Guyanese American community to celebrate Guyana’s 57th Independence Anniversary on Sunday, June 11, 2023, when the annual Guyanese Independence parade on Church Avenue in Brooklyn.
The Bahamas scores points with the Miami Heat
The Bahamas scores points with the Miami Heat
The Miami Heat professional basketball team stepped off the court last Wednesday evening to soak in some of the Bahamian culture at Potter's Cay Dock.
Outstanding Bahamian women honored
Outstanding Bahamian women honored
Nine outstanding Bahamian women were honored by the Presidents of the Bahamas State Association (IBPO of Elks of the World) Grand Temple Officers' Boosters Club. The women were honored during a special Soup, Salad and Wine Dinner on April 1, 2023.
Wine, food and so much fun
Wine, food and so much fun
To put it as succinctly as I can - the Nassau Paradise Island Wine & Food Festival (NPIWFF) presented by Atlantis was the most fun experience I've had in a long time - from start to finish.
Cleveland Clinic: Are There Home Remedies for Kidney Stones?
If you have kidney stones, you’ve more than likely left no stone unturned when it comes to finding ways to alleviate your pain.
Simple yet complex, fresh & perfectly prepared
Simple yet complex, fresh & perfectly prepared
Cuisine that is simple yet complex, local, fresh, well-seasoned and perfectly prepared is what chef Marcella (Marcellus as he prefers to be called) Charles Higgins prides himself on.
Simply better
Simply better
Four years after pulling up a stool at the Simply Better Gourmet Institute’s communal table, I’m now four sessions in after having recently wrapped up Chef Charles Missick’s six-week Bahamian cuisine course. This was one of those courses that I went into with all expectations of just having fun exploring the foods that are standard in the average Bahamian kitchen, and I did just that, but at...
Chef J Small steps out and up
Chef J Small steps out and up
Jamal Small is passionate about and dedicated to the craft of culinary art. He immerses himself in the world of food and its presentation and always says it’s his goal and life’s mission to always be at the cutting edge of the industry, and share his knowledge with people around him. So, it was a bit of a shock when the chef seemed to be taking a step back from the kitchen in accepting the pos...